Simply put, your body uses two fuels: fat and sugar.
You burn a mix of these two fuels depending on the rigor of your activity.
For example, while sleeping, most people burn primarily fat. But if you get up and run from that pack rapid wolves you were dreaming about, you’ll switch to burning mostly sugar.
Your body burns sugar during intense exercise because it doesn’t have enough oxygen to burn fat. Put another way, your body cannot burn fat in the absence of oxygen. This means that if you’re breathing heavily and your muscles are burning, you can’t use fat as a fuel; you have to use sugar. But we don’t have infinite supplies of sugar in our bodies; even the most highly trained athletes have, at maximum, ninety minutes of sugar stored in their bodies. (For those with a heightened interest in exactitude, the ninety minutes of sugar is mostly in the form of glycogen, stored in skeletal muscles and in the liver.)
The implications of this are two-fold. First, if you’re looking to get rid of some fat, you need to provide your body with enough oxygen, even while you exercise, to use fat as a fuel.
Second, burning mostly fat will leave your blood sugar relatively untouched, so that after your workout, you won’t crave carbohydrates—in the form of breads, pasta, and candy—and replace all the calories you just burned.
The question becomes, then, “how do I know if I’m tapping fuel from my fat tank or my sugar tank? The answer lies in your heart. As you increase the intensity of your exercise, your heart rate will also increase as it tries to circulate blood fast enough to meet all the muscular demands. At some point along the increase, you’ll switch from burning mostly fat to mostly sugar. That last sip of 50/50 burn is called your “Aerobic Base.” (“Aerobic” means “in the presence of oxygen.”) Your aerobic base is all the exercise you can perform and still burn mostly fat. This will happen at a heart rate that is specific to you and it varies widely among people. You are not able to feel or otherwise perceive when this happens.
Then, if you continue to increase your intensity, you’ll switch to burning only sugar. That point is called your “Anaerobic Threshold,” commonly abbreviated as “AT.” (“Anaerobic” means “without oxygen.”) Exercising above your AT is valuable in that in promotes a healthier heart, but if it comprises more than about 20% of your total exercise, you’re training your body to burn sugar when you workout. Fortunately, at AT, you might experience a few tell-tale signs: your mouth drops open, your focus increases, your muscles start to burn, and you can no longer speak in full sentences. The pack of wolves behind you is also a good indication.
If you want to use cardiovascular exercise as a means to increase your athletic ability or control your weight, you need to work out between your aerobic base and your anaerobic threshold. Thankfully, ascertaining and monitoring those numbers is pretty simple.
There are some mathematical formulas that estimate your Anaerobic Threshold (AT). An example is “Anaerobic threshold = 0.8 x (220 - your age).” These formulas exist for health and safety; it’s vital that you not exercise beyond your AT for too long. This mathematical estimation will be off by a bit, but it’s better than nothing. Unfortunately, formulas can’t tell you the location of your aerobic base. Your heart rate at aerobic base is important to know because below it, you’re not getting the most benefit from your exercise. To put it another way, unless you’re watching birds or wooing someone on a leisurely stroll, you’re wasting your time if you aren’t getting your heart rate up to your aerobic base. The best way to ascertain that critical number is through a metabolic assessment.
Metabolic testing can take a few forms, including periodic blood draws, (for extremely serious athletes), or exhaled air analysis, (for the rest of us). During the fifteen-minute test, you wear a neoprene mask with a system of valves on the front so that you can breathe comfortably. The exhaled air goes through a tube into the computer for analysis. This computer then determines your aerobic base and anaerobic threshold. In other words, by measuring the air you exhale as you exercise, this test will tell you when you’re burning fat and when you’re burning sugar.
Since those markers—which are unique to you—are expressed as heart rates, you will need a heart rate monitor.
A good one will have a transmitter strap that goes around your chest and measures (but doesn’t alter) the electrical conductance of your heart. The strap sends the information to the wrist unit, which provides a continuous reading of your heart’s effort. Heart rate monitors start at around $149, depending on features and accessories. (There are some lower-end models for less than $100 but I wouldn’t skimp on this particular piece of gear; accuracy is vital.)
The results of the test include at least a few weeks of exercise prescriptions so that you can guide yourself through researched, planned and tailored cardio workouts designed to achieve your desired result.
I’ve had the privilege of coaching many people through this process and when they use the program they invariably get measurable results. Whether you’re seeking an easier jog through your neighborhood, a fifty-pound weight loss or some combination of the two, the easiest way to get there is by listening to your heart.
Please contact me for resources on metabolic testing and heart rate monitors at munizcasa@mac.com.